
Overview
A year ago, just before his break, Marc and Rachel manage to book a table at one of the best restaurants in the world, reserve to which none of them is willing to give. In this idyllic corner of the Costa Brava will find connoisseurs worldwide. Together they share one of the best sensory experiences of his life. It will be an unforgettable evening.

Tasting Menu (2013)
Genre: Comedy
Cast: Vicenta N'Dongo, Jan Cornet, Fionnula Flanagan, Marta Torné, Claudia Bassols
Crew: Roger Gual, Javier Calvo
Release: 2013-06-14
Budget: $9,251,004
Revenue: $91,859,053
Food Scientists and Technologist: Ford Kshlerin
Tax Preparer: Nella Nader
Surveyor: Marietta Goldner
Security Guard: Audie Macejkovic
Insurance Claims Clerk: Garnet Roberts
Sheet Metal Worker: Prof. Davion Marquardt Sr.
Health Technologist: Fiona Hermann
Chemical Engineer: Mr. Rupert DuBuque
Surgeon: Mrs. Gregoria Will IV
Fashion Designer: Mr. Javon Strosin V
Cast: Vicenta N'Dongo, Jan Cornet, Fionnula Flanagan, Marta Torné, Claudia Bassols
Crew: Roger Gual, Javier Calvo
Release: 2013-06-14
Budget: $9,251,004
Revenue: $91,859,053
Food Scientists and Technologist: Ford Kshlerin
Tax Preparer: Nella Nader
Surveyor: Marietta Goldner
Security Guard: Audie Macejkovic
Insurance Claims Clerk: Garnet Roberts
Sheet Metal Worker: Prof. Davion Marquardt Sr.
Health Technologist: Fiona Hermann
Chemical Engineer: Mr. Rupert DuBuque
Surgeon: Mrs. Gregoria Will IV
Fashion Designer: Mr. Javon Strosin V
Whether you think it’s an extravagant dining experience or an opportunity to showcase your restaurant, offering a tasting menu is consistently a top trend among the some of the most highly-acclaimed restaurants. Adding a tasting menu to your restaurant’s repertoire isn’t just an attempt to gain critics’ attention. The benefits of this business strategy alsoRead more.
Menus at Zero Restaurant + Bar located within Zero George Hotel. Executive Chef Vinson Petrillo. Tuesday - Sunday, 5 - 10 pm. Tasting Menu, Pre-Theater Menu.
Chef's Tasting Menu | Houston, TX |.
A tasting menu is a collection of several dishes in small portions, served by a restaurant as a single meal. The French name for a tasting menu is menu ....
Dinner - Providence | Providence.
Chef's Tasting Menu. hiramasa sungold tomatoes, kombu. rock crab soy milk panna cotta, sweet corn, caviar. santa barbara spot prawn vietnamese flavors ....
In our main dining room, we serve a 10-course tasting menu based largely on market availability. This menu is $250 per person. We are able to make accommodations for food allergies with prior notice. Please allow at least 2.5 hours for your meal..
Le Bernardin by Eric Ripert | Chef's Tasting - NYC.
The 7 Do’s and Don’ts of Tasting Menus | Rewards Network.
Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has ....
TASTING MENU.
We are offering a four-course tasting menu priced at $65/guest, with beverages, tax, and gratuity being additional. An optional beverage pairing for $30/guest ....
Menus | Zero Restaurant + Bar.
Chef's Tasting Menu - Our Chef's Tasting Menu experience is a degustation, or sampling, of a variety of foods. The table will be in our dining room and the ....
Chefs Tasting Menu — Anju.
Chefs Shaun Hergatt (Juni) and René Stein (Hospoda) weigh in on tasting menu etiquette for diners..
Apr 18, 2014 ... However, judging by how little of consequence actually happens during each course of "Tasting Menu," the natives could actually stand to be a ....
The 10 Commandments of Tasting Menus - Dos and Don'ts of Dining at a Tasting Menu Restaurant.
Tasting menu - Wikipedia.
Tasting Menu movie review & film summary (2014) | Roger Ebert
Menus at Zero Restaurant + Bar located within Zero George Hotel. Executive Chef Vinson Petrillo. Tuesday - Sunday, 5 - 10 pm. Tasting Menu, Pre-Theater Menu.
Chef's Tasting Menu | Houston, TX |.
A tasting menu is a collection of several dishes in small portions, served by a restaurant as a single meal. The French name for a tasting menu is menu ....
Dinner - Providence | Providence.
Chef's Tasting Menu. hiramasa sungold tomatoes, kombu. rock crab soy milk panna cotta, sweet corn, caviar. santa barbara spot prawn vietnamese flavors ....
In our main dining room, we serve a 10-course tasting menu based largely on market availability. This menu is $250 per person. We are able to make accommodations for food allergies with prior notice. Please allow at least 2.5 hours for your meal..
Le Bernardin by Eric Ripert | Chef's Tasting - NYC.
The 7 Do’s and Don’ts of Tasting Menus | Rewards Network.
Le Bernardin, Zagat's top pick for 2012, and awarded the Michelin Guide's coveted 3-stars as well as The New York Times' highest rating of 4-stars, has ....
TASTING MENU.
We are offering a four-course tasting menu priced at $65/guest, with beverages, tax, and gratuity being additional. An optional beverage pairing for $30/guest ....
Menus | Zero Restaurant + Bar.
Chef's Tasting Menu - Our Chef's Tasting Menu experience is a degustation, or sampling, of a variety of foods. The table will be in our dining room and the ....
Chefs Tasting Menu — Anju.
Chefs Shaun Hergatt (Juni) and René Stein (Hospoda) weigh in on tasting menu etiquette for diners..
Apr 18, 2014 ... However, judging by how little of consequence actually happens during each course of "Tasting Menu," the natives could actually stand to be a ....
The 10 Commandments of Tasting Menus - Dos and Don'ts of Dining at a Tasting Menu Restaurant.
Tasting menu - Wikipedia.
Tasting Menu movie review & film summary (2014) | Roger Ebert
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